
Our Team
It is O.K to brag? Because we couldn't be prouder of our Intermountain team. We're a group of exceptional equipment, business, and customer service specialists--and we strive everyday to do our best and serve our customers, families and communities.
Going "above and beyond" is our motto and our dedication to excellence and state-of-the-art kitchen technology sets us apart from our competition.
Our team at Intermountain has 125 years of combined experience in the food equipment industry. Together we've built a solid reputation of honesty, initiative, and an unwavering commitment to our customers and manufacturers. We're experts in foodservice innovation and each of us love helping you improve your operations and fulfill your vision.
UTAH Office & Kitchen
Lee Bagley, President
Caroline Bagley, Vice President
Amanda Roberts, Inside Sales Manager
Melody Mangum, Sales & Marketing Coordinator
ARIZONA Office & Kitchen
Bob Benardout, Equipment Sales Specialist
Chef Ben Groeger, Corporate Chef & Equipment Specialist
COLORADO Office & Kitchen
Chef Josh Halder, Culinary & Equipment Specialist
Scott Norgaard, Equipment Sales Specialist


LEE BAGLEY
